Karna besok malem taun baru, hari ini saya masak 2 menu & 1 snack buat makan siang *opo hubungane 😂* :

Bumbu bali tempe tongkol, soto ayam kentang sama jasuke – jagung susu keju

Berikut resepnya, selamat mencoba! 😋👌🏻

RESEP BUMBU BALI ALA BU TIKA

Potong2 tempe, cuci, goreng bentar
Minta pak sayur bersihin tongkol dari duri, cuci, goreng bentar
Potong2 tomat
Panaskan minyak
Tumis 1 sachet BAMBOE BUMBU BALI sampe wangi, masukkan tomat
Tambahkan air kaldu ayam
Masukkan tempe tongkol yang udah digoreng tadi

RESEP SOTO AYAM ALA BU TIKA

Minta tolong pak sayur potong2 ayam
Cuci, rebus ayam pake air mateng
Tiriskan
Kupas kentang, cuci, potong2
Goreng ayam & kentang bentar aja
Rebusan air kaldu ayam tadi siapkan di panci, masukkan BAMBOE SOTO AYAM
Masukkan kentang goreng
Ayam disuwir2 pas mau dihidangkan

RESEP JASUKE ALA BU TIKA

Jagung manis, kupas, cuci
Rebus sampe empuk
Pipil jagung
Panaskan mentega di teflon
Masukkan jagung manis
Tumis bentar
Siapkan gelas wine
Masukkan jagung manis, kasih susu kental manis, kasih parutan keju

Jadi deh! 😍

Tips memasak dari bu tika :

Nyetok-o bumbu BAMBOE sing akeh rek.. Bungkuse ojok diguwak, onok cara masake nang walike.. 😂😂😂

Sekian semoga bermanfaat! 🙏🏻😘 – with Tantri and Aditya

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